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It's Spring! Today Only Spice & Easy Dips Are 20% Off With Code SPRINGDIP
It's Spring! Today Only Spice & Easy Dips Are 20% Off With Code SPRINGDIP

Ground & Whole Seeds

We offer fresh ground and whole seeds for cooking including poppy, caraway, mustard, coriander, fennel, sesame, and cumin. Shop ground and whole (unground) seeds.
18 Products
  • Yellow Mustard Seeds
    Yellow Mustard Seeds

    Yellow Mustard Seeds

    Use our Yellow Mustard Seeds to create your own homemade yellow mustard, or add whole mustard seeds to your pickling blends or shrimp & crap b...

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  • Dutch Caraway Seeds
    Dutch Caraway Seeds

    Dutch Caraway Seeds

    Dutch Caraway Seeds are most commonly used when baking rye or brown breads. Caraway seasoning has a sharp, stimulating aroma similar to the flavor ...

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  • Coriander Seeds
    Coriander Seeds
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    Coriander Seeds

    Coriander Seeds can be used to season savory dishes, such as vegetables or masalas. However, these whole seeds can also be a great addition to swee...

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  • Ground Cumin Seeds

    Ground Cumin Seeds

    Ground Cumin Seeds are one of the most used spices in the world, right alongside salt & pepper and chiles. Ground cumin is a pantry staple, and...

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  • Ground Coriander Seeds
    Ground Coriander Seeds

    Ground Coriander Seeds

    Ground Coriander Seeds have many seasoning uses & cooking applications. Use ground coriander powder in savory recipes like masalas, marinades a...

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  • Yellow Mustard Powder
    Yellow Mustard Powder

    Regular Yellow Mustard Powder

    Our Regular Yellow Mustard Powder blend is a medium-heat dry mustard powder that's quite pungent in flavor. Use seasoning mustard seasoning to make...

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  • Fennel Seeds
    Fennel Seeds

    Fennel Seeds

    Fennel Seeds are used in cooking in almost every culture. Whole fennel seeds are quite versatile, and most commonly used in soup, stew and sauce re...

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  • Cumin Seeds
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    Cumin Seeds

    Cumin (or comino) is one of the most consumed spices in the world, and is a key ingredient in many curry blends and chili powders. Add whole cumin ...

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  • Ground Inner Cardamom Seeds Powder

    Grounder Inner Cardamom Seeds are more commonly for pastries, breads and curries, as it provides a flowery flavor and strong aroma that pairs well ...

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  • Toasted Sesame Seeds

    Toasted Sesame Seeds

    These Toasted Sesame Seeds contain an even nuttier flavor than the untoasted white sesame seeds. Because the toasting process has released their fu...

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  • Celery Salt

    Our blend of Celery Salt is handcrafted with salt & ground celery seeds. Use celery salt seasoning to easily add a celery flavor to any recipe,...

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  • Celery Seeds
    Celery Seeds

    Celery Seeds

    Celery Seeds help add great flavor to dressings, sauces, gravies and potatoes, especially with potato salad. Their flavor of whole celery seeds is...

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More Information

What seeds do we cook and eat with?

Seeds are used in cooking around the world. Cumin seeds, mustard seeds, coriander seeds, sesame seeds, fennel seeds, cardamom seeds, poppy seeds, fenugreek seeds and caraway seeds are the most popular seeds that we eat. Some of them are even the seeds taken from the plants that are also used as herbs, like dill or coriander (in the United States, we call coriander cilantro).

What seeds are also considered spices?

Whole seeds that are commonly also turned in to ground spices are cumin, coriander (or cilantro seed), poppy, and mustard seeds. A spice can come from a few different parts of the plant, including the seed that originally grew it! 

What seeds are used in Indian cooking?

Essential seeds used in Indian cooking and curries include cumin, mustard seeds, fennel, fenugreek, coriander, and cardamom. We recommend keeping our Ground Cumin Seeds blend, popular Regular Yellow Mustard Powder, and Fennel Seeds on hand in the pantry for typical Indian dishes and recipes.