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Ground & Whole Seeds

We offer fresh ground and whole seeds for cooking including poppy, caraway, mustard, coriander, fennel, sesame, and cumin. Shop ground and whole (unground) seeds.
14 Products
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  • Yellow Mustard Seeds
    Yellow Mustard Seeds

    Yellow Mustard Seeds

    Use our Yellow Mustard Seeds to create your own homemade yellow mustard, or add whole mustard seeds to your pickling blends or shrimp & crap b...

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    View Product - $4.99
  • Coriander Seeds
    Coriander Seeds
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    Coriander Seeds

    Coriander Seeds can be used to season savory dishes, such as vegetables or masalas. However, these whole seeds can also be a great addition to swee...

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  • Ground Cumin Seeds

    Ground Cumin Seeds

    Ground Cumin Seeds are one of the most used spices in the world, right alongside salt & pepper and chiles. Ground cumin is a pantry staple, and...

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    View Product - $8.99
  • Ground Coriander Seeds
    Ground Coriander Seeds

    Ground Coriander Seeds

    Ground Coriander Seeds have many seasoning uses & cooking applications. Use ground coriander powder in savory recipes like masalas, marinades a...

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    View Product - $4.99
  • Yellow Mustard Powder
    Yellow Mustard Powder

    Regular Yellow Mustard Powder

    Our Regular Yellow Mustard Powder blend is a medium-heat dry mustard powder that's quite pungent in flavor. Use seasoning mustard seasoning to make...

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    View Product - $2.99
  • Fennel Seeds
    Fennel Seeds

    Fennel Seeds

    Fennel Seeds are used in cooking in almost every culture. Whole fennel seeds are quite versatile, and most commonly used in soup, stew and sauce re...

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    View Product - $2.99
  • Cumin Seeds
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    Cumin Seeds

    Cumin Seeds (or comino) are one of the most consumed spices in the world. Cumin is a key ingredient in many curry blends and chili powders. Add who...

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  • Ground Inner Cardamom Seeds Powder

    Grounder Inner Cardamom Seeds are more commonly for pastries, breads and curries, as it provides a flowery flavor and strong aroma that pairs well ...

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    View Product - $16.99
  • Toasted Sesame Seeds

    Toasted Sesame Seeds

    These Toasted Sesame Seeds contain an even nuttier flavor than the untoasted white sesame seeds. Because the toasting process has released their fu...

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    View Product - $5.99
  • Green Cardamom Pods

    Green Cardamom Pods have a strong, flowery flavor and can be finely ground to use as a seasoning in coffee, rice, meat & marinades. These whole...

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    View Product - $14.99
  • Dutch Blue Poppy Seeds
    Dutch Blue Poppy Seeds

    Dutch Blue Poppy Seeds

    Dutch Blue Poppy Seeds are used for baking applications such as bread, roll, cake and cookie recipes. The blue poppy seed is a commonly used variet...

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    View Product - $5.99
  • White Sesame Seeds
    Toasted Sesame Seeds

    White Sesame Seeds

    These whole White Sesame Seeds have a light, nutty flavor. To release the oils and bring out a little more flavor, lightly toast sesame seeds in a ...

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    View Product - $5.99

More Information

What seeds do we cook and eat with?

Seeds are used in cooking around the world. Cumin seeds, mustard seeds, coriander seeds, sesame seeds, fennel seeds, cardamom seeds, poppy seeds, fenugreek seeds and caraway seeds are the most popular seeds that we eat. Some of them are even the seeds taken from the plants that are also used as herbs, like dill or coriander (in the United States, we call coriander cilantro).

What seeds are also considered spices?

Whole seeds that are commonly also turned in to ground spices are cumin, coriander (or cilantro seed), poppy, and mustard seeds. A spice can come from a few different parts of the plant, including the seed that originally grew it! 

What seeds are used in Indian cooking?

Essential seeds used in Indian cooking and curries include cumin, mustard seeds, fennel, fenugreek, coriander, and cardamom. We recommend keeping our Ground Cumin Seeds blend, popular Regular Yellow Mustard Powder, and Fennel Seeds on hand in the pantry for typical Indian dishes and recipes.