World Flavors
The international flavors and spices from around the world offer unlimited possibility. These global spices and international seasonings will help you create delicious meals, whether you want to explore curry or turmeric, or are looking for Indian garam masala or tikka masala spices, Chinese five spice or Thai spice, Moroccan spices, Mexican spices, or European spices.
8 Products
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Chinese Five Spice
Chinese Five Spice powder is an authentic Chinese spice blend that is believed to be the 1st BBQ rub. Traditionally used to season Peking duck, Chi...
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Coriander Seeds
Coriander Seeds can be used to season savory dishes, such as vegetables or masalas. However, these whole seeds can also be a great addition to swee...
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Tan-Tan Moroccan Seasoning
Tan-Tan Moroccan seasoning is inspired by North African cuisine and Moroccan food. These Moroccan spices are robust & full in flavor. Try using...
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Sweet Sesame Stir-Fry Veggie Shaker
Get 10% off the purchase of any 3 shakers - mix & match your favorites! Sweet Sesame Stir-Fry seasoning is a colorful combination of black and ...
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Siesta Key Spanish Sazon
Siesta Key Spanish Sazon is an all-purpose seasoning salt with annatto that's a common ingredient in many classic Latin household staples, such as ...
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Mediterranean Sea Salt Veggie Shaker
This Mediterranean sea salt is salty like the sea and brimming with robust herbs like thyme, rosemary, and oregano. Ideal as a vegetable seasoning ...
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Umami Reserve Hot Sauce
Umami Reserve Hot Sauce takes the crowd-pleasing flavor of umami and adds intensely fruity and earthy chocolate habanero peppers rated at 500,00...
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Hot Thai Green Hot Sauce
Hot Thai Green Sauce is the perfect Thai hot sauce for heat & spice lovers, as it's full of spicy bite & brightness in its overall flavor....
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Featured Recipes
Chicken Avocado Tortilla Soup Recipe
Garnish with shredded cheese, sour cream, tortilla chips, and lime wedges. Serve with a side of warm cornbread.
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Greek Style Shakshuka Recipe
Serve with pita or naan bread for dipping in the sauce. Great with tzatziki sauce as a topping.
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Spiced Vegetable Lo Mein Recipe
Our vegetable lo mein recipe doesn't call for meat, but feel free to top with chicken, beef, or shrimp as desired.
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Introduction to Our “World Flavors” Product Category
Our Indian spices, French spices, and Asian spices can transport you to Mumbai with masala or Beijing in a bite.
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Behind the Seasoning: Cantonese BBQ Pork Rub
This sweet and slightly-spicy seasoning is an homage to the renowned Cantonese-style BBQ pork dish known as char siu.
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Behind the Seasoning: Shawarma Seasoning
Shawarma is a Middle Eastern street food worth seeking out. Great news: we have a new seasoning to help you recreate this classic dish at home!
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What are the most popular spices internationally?
Globally, black pepper, mustard powder, cumin, salt and coriander are some of the most cooked spices internationally around the world. But ultimately, it depends on what international cuisine you are looking to try! As far as international spice blends go, some of our personal favorites include Taco Seasoning, Peruvian Chile Lime Seasoning, Za'atar Seasoning, Cuban Island Spice and Chinese Five Spice.
What spices blends are best for curry?
When making any curry, some of the best spices to use are turmeric, coriander, cumin, cardamom, saffron, fenugreek, lemongrass, mustard powder, ginger, chili powder, cinnamon, clove and nutmeg. Our personal favorite curry spice blends include our Garam Masala, Madras Curry Powder, Thai Green Curry, Cambodian Lemongrass Curry, and of course the classic, Mild Yellow Curry Powder. There are many other Curry Favorites from Around the World, so feel free to explore more curry flavors.
What spice blends are the most unique or rare?
Spices that might be considered as more rare in the U.S. could include Saffron, Asafetida, Sumac Berries, Grains of Paradise and Fennel Pollen. Spices that might be called "exotic" ultimately depends on where you're from. Seasoning blends that we consider unique to our international flavors include Chilean Merquen Seasoning, Bajan Seasoning, Berbere Ethiopian Seasoning, Vadouvan and Vindaloo.