Freshness You Can Taste
Pasta, Rice & Noodles
Carb lovers, meet your new favorites. These spices, herbs, and blends bring rich, aromatic flavor to everything from creamy pastas to stir-fried noodles and fragrant rice dishes. Sprinkle, toss, or stir them in for an easy flavor boost that turns simple ingredients into something unforgettable. Perfect for everyday cooking or global-inspired meals.
Small-batch freshness. Expert blending. Global flavor.
Better Flavor Starts Here
Handcrafted in small batches and expertly developed, our 400+ spices and blends are inspired by regional cuisines from around the world. For more than 20 years, we've helped home cooks cook with confidence and discover bold new flavors.
Every spice and blend is handcrafted in small batches in Denver, CO and never mass-produced. Every jar delivers bold, vibrant flavor from the first shake to the last.
Fast Shipping, Reliable Delivery
Most orders ship within 3 days and arrive in 5 days, so your next great meal doesn't have to wait. Get free shipping on orders $45+. See our shipping and delivery standards.
Expertly Crafted, Recipe Tested
Every seasoning blend is developed by our spice experts and tested in real recipes to deliver authentic flavor and dependable results. Discover what makes Savory Spice different.
30,000+ Five-Star Reviews
Over 30,000 customers have rated us five stars. Independently owned for 20+ years, we stand behind every blend we make and our customers keep coming back. Read our customer reviews.
400+ Authentic Global Flavors
Explore 400+ spices, herbs, and handcrafted blends inspired by regional cuisines discovered through our founders' travels around the world. Shop all spices from A-Z.
Made To Savor Together
Featured Recipes
Products
Four Mushroom Umami Blend (Salt-Free)
Kosher Salt
Elevated Mushroom Asparagus Risotto with Roasted Veggies
This rich and creamy mushroom asparagus risotto is enhanced by the umami flavors of our Four Mushroom Umami Blend....
Products
Red Thai Curry
Makrut Lime Sea Salt
Red Thai Curry Alfredo with Udon Noodles and Seared Shrimp
Try a new twist on comfort food and settle in with a bowl of creamy coconut curry noodles, tangled with tender,...
Products
Nantucket Herb & Citrus Rub
Garden Harvest Seasoning
California Sweet Basil
+1
Lemon-Herb Garden Pasta
This bright, citrusy, herby, and breezy pasta dish is great when the garden (or fridge) is full of fresh produce and...
Products
Four Mushroom Umami Blend (Salt-Free)
Kosher Salt
Elevated Mushroom Asparagus Risotto with Roasted Veggies
This rich and creamy mushroom asparagus risotto is enhanced by the umami flavors of our Four Mushroom Umami Blend....
View Recipe for Elevated Mushroom Asparagus Risotto with Roasted Veggies
Products
Red Thai Curry
Makrut Lime Sea Salt
Red Thai Curry Alfredo with Udon Noodles and Seared Shrimp
Try a new twist on comfort food and settle in with a bowl of creamy coconut curry noodles, tangled with tender,...
View Recipe for Red Thai Curry Alfredo with Udon Noodles and Seared Shrimp
Products
Nantucket Herb & Citrus Rub
Garden Harvest Seasoning
California Sweet Basil
+1
Lemon-Herb Garden Pasta
This bright, citrusy, herby, and breezy pasta dish is great when the garden (or fridge) is full of fresh produce and...
View Recipe for Lemon-Herb Garden Pasta
Why We Love These Spices
Handcrafted, Quality Ingredients
Handcrafted in the USA in small batches, our spices are made with care to preserve peak freshness, aroma, and bold flavor. Each blend brings restaurant-quality flavor home, crafted for both everyday cooks and the chefs who rely on us in professional kitchens across the country.
Made for Everyday Cooking
Our spice blends and seasonings help turn the simplest meals into flavorful moments to remember. Easy to use and versatile, they make gourmet home cooking effortless–from quick weeknight dinners to shared feasts with loved ones. Plus, with over 70 spices under $7 or less, bringing bold, restaurant-quality flavor to your kitchen has never been easier.
Discover Something New
With over 400 spices, herbs, and seasonings to explore, every meal becomes an opportunity to discover something new. We traveled the world to ensure we're bringing the most authentic flavors and regional blends straight to your kitchen. Perfect for experimenting with global cuisine, or trying bold new flavors.
Thoughtfully Packaged
Our jars and bags are designed with both the planet and your kitchen in mind. Jars now feature recyclable aluminum lids, while refill bags are made with a multi-layer film containing 90% recycled PET and 25% recycled EVOH/LLDPE, helping reduce reliance on new plastic materials. Peek-through windows and lid-top labels make spices easier to find and use, all in a cleaner, elevated design that reflects the quality inside every jar.
Frequently Asked Questions
What spices and herbs are best for seasoning pasta?
Classic seasonings for pasta include garlic, basil, oregano, thyme, red pepper flakes, and black pepper, along with Italian-style blends. These spices enhance sauces without overpowering them and pair well with tomato, cream, oil-based, and butter sauces.
How do you add more flavor to rice without overpowering it?
Rice benefits from subtle, aromatic spices like bay leaves, cumin, coriander, turmeric, saffron, and herb blends. Toasting spices briefly or simmering them with the rice helps infuse flavor evenly without masking the grain itself.
What spices work best for noodles and stir-fried dishes?
Noodles pair well with ginger, garlic, chile powders, five spice-style blends, sesame-forward seasonings, and umami-rich spices. These bold flavors hold up to high heat and sauces, making them ideal for stir-fries and noodle bowls.
Can the same spices be used for pasta, rice, and noodles?
Yes, of course. Many versatile spices like garlic, paprika, black pepper, chile flakes, and herb blends work across all three. The key is adjusting quantity and timing based on the dish and cooking method.
When should spices be added to pasta, rice, or noodles for the best flavor?
Pasta: Add spices to sauces or finish with herbs just before serving
Rice: Add spices to the cooking liquid or toast them before cooking
Noodles: Add spices early for infused flavor or at the end for bold heat and aroma
Can spices make simple pasta or rice dishes taste homemade or restaurant-quality?
Absolutely. Even basic ingredients like buttered noodles or plain rice become more flavorful and intentional with the right seasoning. Spices add depth, aroma, and balance without requiring extra ingredients or complicated techniques.
*Must add a jar of Sweet Heat BBQ Chicken Rub to your cart and have an additional $75+ of products, excluding gift cards, in your cart ($50 in-store) to qualify. Offer subject to availability. Cannot be combined with Black Friday rewards, other discount codes, or Loyalty or Birthday Rewards.Offer expires 11:59PM MDT, July 31, 2026.