Sweet & Spicy
Fresh Flavor Changes Everything
Featured Recipes
Red Thai Curry Alfredo with Udon Noodles and Seared Shrimp
Cantonese-Style BBQ Sauce
Caribbean Curry Shrimp
Red Thai Curry Alfredo with Udon Noodles and Seared Shrimp
Cantonese-Style BBQ Sauce
Caribbean Curry Shrimp
Handcrafted, Quality Ingredients
Handcrafted in the USA in small batches, our spices are made with care to preserve peak freshness, aroma, and bold flavor. Each blend brings restaurant-quality flavor home, crafted for both everyday cooks and the chefs who rely on us in professional kitchens across the country.
Made for Everyday Cooking
Our spice blends and seasonings help turn the simplest meals into flavorful moments to remember. Easy to use and versatile, they make gourmet home cooking effortless–from quick weeknight dinners to shared feasts with loved ones. Plus, with over 70 spices under $7 or less, bringing bold, restaurant-quality flavor to your kitchen has never been easier.
Discover Something New
With over 400 spices, herbs, and seasonings to explore, every meal becomes an opportunity to discover something new. We traveled the world to ensure we're bringing the most authentic flavors and regional blends straight to your kitchen. Perfect for experimenting with global cuisine, or trying bold new flavors.
Thoughtfully Packaged
Our jars and bags are designed with both the planet and your kitchen in mind. Jars now feature recyclable aluminum lids, while refill bags are made with a multi-layer film containing 90% recycled PET and 25% recycled EVOH/LLDPE, helping reduce reliance on new plastic materials. Peek-through windows and lid-top labels make spices easier to find and use, all in a cleaner, elevated design that reflects the quality inside every jar.
What do sweet and spicy seasonings typically taste like?
Sweet and spicy blends mix a hint of sweetness, like honey, sugar, or maple, with a kick of heat from chiles or pepper. They add bold, balanced flavor to meats, roasted veggies, and even snacks.
What foods go well with sweet and spicy seasonings?
Chicken, pork, shrimp, roasted vegetables, stir-fries, and even nuts or popcorn are perfect for these blends. They’re a quick way to add flavor to almost anything you want a little kick and sweetness in.
How can I make sweet and spicy seasonings less spicy?
If you want milder heat, use less of the seasoning or mix it with neutral ingredients like butter, olive oil, or honey. This keeps the flavor without the burn.
What are some classic sweet and spicy recipes to try?
Sweet and spicy seasonings work well in honey-chile chicken, maple-chipotle roasted pork, sweet and spicy roasted nuts, spicy-sweet stir-fries, or even sprinkled over caramel popcorn for a fun twist.
*Offer valid online and in select stores. Must use code TAXDAY for $15 off $75+ ($10 off $50+ in store). Flavor of the Month not eligible with promo codeTAXDAY. Exclusions may apply. No adjustments on past purchases. Cannot be combined with Buy More, Save More, Black Friday rewards, other discount codes, or Loyalty or Birthday Rewards. Offer expires 11:59 PM MDT, April 17, 2026.
**Must add a jar of Tarragon Shallot Citrus Seasoning to your cart and have an additional $75+ of products, excluding gift cards, in your cart ($50 in-store) to qualify. Offer subject to availability. Cannot be combined with Black Friday rewards, other discount codes, or Loyalty Rewards. Offer expires 11:59PM MDT, April 30, 2026.