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Zanzibar Curry Powder

- SALT FREE -

Zanzibar Curry Powder (Salt-Free) from Savory Spice
56

Select Size:

1/2 Cup Jar  
Net 2.05oz
$6.70
1 1/2 Cup Jar  
Net 6.60oz
$15.50
1 Cup Bag  
Net 4.60oz
$10.65
2 Cup Bag  
Net 9.20oz
$17.10
3 Cup Bag  
Net 13.80oz
$21.90
 

1/2 Cup Jar - $6.70
Bottle Size: 4.25" x 2"
(Per Ounce Cost: $3.27)
 

1 1/2 Cup Jar - $15.50
Bottle Size: 5.5" x 2.5"
(Per Ounce Cost: $2.35)
 

1 Cup Bag - $10.65
Bag Size: 7" x 4.25"
(Per Ounce Cost: $2.32)
 

2 Cup Bag - $17.10
Bag Size: 9" x 6"
(Per Ounce Cost: $1.86)
 

3 Cup Bag - $21.90
Bag Size: 9" x 6"
(Per Ounce Cost: $1.59)




World Flavors

The island of Zanzibar on the eastern coast of Africa has been an important part of the trade routes as early as the 10th century. Porcelains and silks from China, spices and cotton from India, were being traded for local items like ivory, rhinoceros horns, amber and gold. To achieve the authentic flavor of our Zanzibar Curry we use exacting care as we mix together coriander, cumin, yellow mustard, fennel, Indonesian cinnamon, turmeric, brown sugar, Hungarian sweet paprika and cayenne.

Try using about a ½ tsp. per pound of beef, chicken, fish or poultry. Put a couple dashes in scrambled eggs along with diced tomatoes, chopped red onions and cilantro to enjoy an Americanized version of a common Zanzibar meal. Curry can be used in so many places; rice, sauces, chicken or seafood salads, vegetables or soups. To make a paste simply mix 1 tbsp. curry powder with 1 tbsp. each of water and oil.

Nutritional Information
Salt-Free
Gluten-Free
Nut-Free
Vegetarian
Vegan
MSG-Free
Dairy-Free
Garlic-Free
Onion-Free
Black Pepper-Free
Corn-Free


Ingredients: Coriander, cumin, yellow mustard, fennel, Indonesian cinnamon, turmeric, brown sugar, Hungarian sweet paprika and cayenne

This earthy curry powder is sweet-spiced and bittersweet with licorice notes and medium-low heat.
Season beef, chicken, fish, and poultry. Flavor rice, vegetables, sauces, and soups. Try in omelets and scrambled eggs.

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