French Herbs and Spices

Our Herbes de Provence blend stays true to the classic French herb seasoning originally created in the South of France. This herbal seasoning is a ...

This herb is a staple in French cooking, especially in many classic French sauce recipes. Dried tarragon is part of the French fines herbs blend ma...

This European-style garlic, mustard and herb dry rub is best used with roasting meats and vegetables. The scent of our Bohemian spice blend that pe...

This shallot and tarragon seasoning blend was inspired by a French sauce that uses both shallots and tarragon: béarnaise sauce. Whether using tarra...

If you're a fan of garlic salt or onion salt, then you've gotta try this. Use shallot salt as a substitute for salt, garlic salt, or onion salt. Ad...

This umami mushroom seasoning blends shiitake, portobello, oyster, and white button mushrooms with shallots, lemon, and other herbs. A dry version ...

Vadouvan curry spices are a version of a masala with the addition French aromatics like shallots and garlic. It brings a signature roasted flavor t...

Fine ground white pepper powder that helps add great pepper flavor to any dish, without the black specks you typically get from black pepper! White...

Fleur de Sel is known as the very finest sea salt. Great for everyday use. Because of this delicate texture and crunch, French sea salt should be u...

A fruity, floral flavored vanilla extract, which makes it the best vanilla to use with fruits or when baking or whipping up fruit-based desserts. T...