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Test Kitchen Approved

Chocolate Old Fashioned

Recipe By Dan Grunig, Savory Spice—Platte St/Denver, CO customer

Yields

1 serving

Recipe By Dan Grunig, Savory Spice—Platte St/Denver, CO customer

A chocolate-infused twist on the most classic of cocktails.

Recipe Notes

*Use sugar to taste; 1 tsp. yields a more whiskey forward drink and 2 tsp. will be sweeter and a bit more chocolaty.

Ingredients


2 to 3 splashes Angostura bitters

2 brandied or Maraschino cherries

1/2 oz. fresh squeezed orange juice

2 oz. whiskey (preferably rye)

Ice cubes

Orange twist

Savory Spice ingredients in this recipe

  • Black Onyx Chocolate Sugar

    The cocoa kissed possibilities of this sugar are limitless. Featuring our rich Black Onyx Cocoa Powder, this sugar is decadent with brownie-like fl...

    View full details

Directions

Place Black Onyx Chocolate Sugar, bitters, and 1 of the cherries in a chilled highball cocktail glass and muddle together with the handle of a wooden spoon. Add orange juice, whiskey and a few ice cubes. Give it a stir and garnish with an orange twist.