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Instant Pot Rose Applesauce Recipe

Name: Instant Pot Rose Applesauce
Cook time: 3 min
Total time: 23 min
Yield: 4.00 cups
Ingredients: 8 Fuji apples, cored and quartered; 1/2 cup dried fruit (cranberries, raisins, apricots, etc.); 1/4 cup water; 1/4 cup Pakistan Rose Petals; 1/4 cup Kosher Salt

YIELD
4 cups

TIME
Cook: 3 min

THANKS TO
Michael Kimball, Savory Spice Shop

NUTRITION

Dairy-Free

Gluten-Free

Nut-Free

Vegan

Vegetarian

Dried fruit helps absorb excess water and adds extra flavor and color to this easy applesauce.

YIELD
4 cups

TIME
Cook: 3 min

INGREDIENTS

8 Fuji apples, cored and quartered
1/2 cup dried fruit (cranberries, raisins, apricots, etc.)
1/4 cup water
1 Tbsp. Pakistan Rose Petals
1/2 tsp. Kosher Salt

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Chai Apple Butter

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Dried fruit helps absorb excess water and adds extra flavor and color to this easy applesauce.

DIRECTIONS

Add Fuji apples, dried fruit, water, Pakistan Rose Petals, and Kosher Salt to Instant Pot and set to pressure cook on high for 3 min. Let the pressure naturally release for 20 min. Puree until smooth.

THANKS TO
Michael Kimball, Savory Spice Shop

NUTRITION

Dairy-Free

Gluten-Free

Nut-Free

Vegan

Vegetarian