Cooking Recipes from Savory Spice

These couldn’t be easier, and the simple marinade used to baste the shrimp can be used for other summer skewers as well, like chicken, veggie, scal...

You might want to pack Pyramid Peak Lemon Pepper on your next camping trip for this recipe inspired by fly fishing and outdoor fire pits.

The firey heat from harissa is balanced by the sweetness of black garlic and the cool, tanginess of yogurt in this addictive dipping sauce.

A twist on a Mexican street food classic (Elote), these grilled corn cob bites are messy and delicious…and they just look cool.

This side is equally appropriate for a holiday feast or a summer BBQ.

We love a good Thai beef salad. This one is spicy and refreshing at the same time.

This is a sweet and savory twist on the classic pork chop.

This marinade will work for any protein, but we love it on salmon or boneless chicken breasts or thighs.

If you like our Jamaican Jerk Marinade, you'll love this.

This is our twist on a Chilean street food classic.

Super flavorful ribs flavored with tamarind, ginger, and fruits.

Chimichurri is a tangy South American herb sauce used as a condiment for grilled meats. Savory's version is a dried spice mixture that makes a grea...

The warm flavors of Baharat works well to complement the slightly "gamey" flavor of ground lamb.

Classic grilled scallops get a slightly spicy twist with a quick rub of our Tan-Tan Moroccan Seasoning.

Marinating wings in a mix of yogurt and marmalade spiked with garlic and jalapeno will take your BBQ wings to the next level. The sugar in the marm...

Infuse a little Latin flavor into your favorite protein with this bright and zesty marinade.

Bring island heat and flavor to your chicken, ribs, pork, shrimp and steak.

While this is the perfect marinade for steak, it's also lovely for infusing Italian flavors into chicken, meaty white fish, or vegetables. Spice up...

This hearty marinade features cracked coriander and caraway seeds as well as rosemary and thyme. It's hearty enough for beef but adds great flavor ...

No matter what style of regional BBQ you're making, you can adapt this sauce to fit by using your favorite Savory BBQ rub as the seasoning.

This tart and tangy marinade is like a burst of Caribbean sunshine. We love it on fish or shrimp for summer skewers or tacos.

"4B" refers to the bison, blue cheese, basil, and bacon that give this burger layers and layers of flavor. Try ground bison for a leaner but still ...

The yummy and easy side to BBQ dishes!

Add layers of flavors to your normal pineapple by seasoning with salt and grilling!