Garlic & Onion
Onion and garlic are pantry staples used in many cuisines. We offer a wide selection, from minced garlic and garlic powder to dried minced onion and scallions to flavorful black garlic and roasted garlic. These spices make homemade garlic bread or garlic butter easy and delicious.
Garlic & Onion
21 Products-
Capitol Hill Seasoning
Named after the bustling Capitol Hill neighborhood in Denver, Colorado, this seasoning is a longtime customer favorite. We don’t call it an all-pu...
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Roasted Granulated Garlic
The roasting process adds an incomparable depth of flavor to this Granulated Garlic. It can replace traditional granulated garlic in any recipe.
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Onion & Garlic Tableside Sprinkle
This salt-free blend of two kitchen staples is easy to use and always at the ready. Add the perfect blend of garlic and onion to any meal with just...
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Garlic Powder
Garlic, native to Central Asia, quickly spread to the Mediterranean and now is cultivated and widely used all around the world. As it’s one of the ...
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Granulated Onion
Dehydrating white onions by using a hydroscopic method removes the liquid but leaves behind the flavor. There is no need to re-hydrate the granulat...
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Seven Onion Dip Mix
'Cause six isn't enough. This Seven Onion Dip Mix is our easy spin on classic French Onion Dip! This customer favorite is perfect for tailgating on...
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Black Garlic Salt
A rich and savory salt with ultimate garlic flavor. Through fermentation, garlic is transformed into a complex, umami-packed ingredient with fig-li...
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Freeze Dried Chives
Chives are native to Europe and are still grown there today. Methods of freeze-drying have been perfected in the commercial production arena. The r...
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Granulated Garlic
Garlic, native to Central Asia, quickly spread to the Mediterranean and now is cultivated and widely used all around the world. As it’s one of the ...
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Seven Onion BBQ Meatloaf
Because BBQ sauce > ketchup Inspired by a traditional meatloaf recipe, this Spice 'n Easy mix contains the pre-measured spices for a crowd-pleas...
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Granulated Toasted Onion
Our dehydrated, toasted white onions are made by heating white onions until they turn golden brown, giving them a sautéed flavor. You can use toast...
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Freeze Dried Shallots
Shallots are a member of the large onion family. Their taste is not as strong as white onion, but more of a cross between a sweet onion and mild ga...
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Tarragon Shallot Citrus Seasoning
French cuisine relies on sauces to build flavors, often using them instead of spice blends. This blend was inspired by a French sauce that uses bot...
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Minced Onion
Dehydrating minced white onions by using a hydroscopic method removes the liquid but leaves behind the flavor. These can be reconstituted and then ...
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Garlic Salt
This is a simple but essential blend to have handy in your cupboard. The key is our combination of both traditional and roasted garlic powders whic...
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Garlic Dill Pickle Popcorn Seasoning
You're gonna need a bigger bowl. You will never forget this flavor. Bold and dramatic, it has a salt and vinegar background with dill and garlic no...
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Minced Garlic
Garlic, native to Central Asia, quickly spread to the Mediterranean and now is cultivated and widely used all around the world. As it’s one of the ...
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Supreme Shallot Salt
We often grind shallots to a coarse size for many of our blends, but after grinding, we are still left with lots of shallot granules. So, it just m...
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Mt. Hood Toasted Onion Rub
This blend brings double onion flavor with both white and toasted onion. Additionally, we used Alderwood smoked sea salt to amp up the smoky, toast...
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Black Garlic Bulb (Organically Sourced)
Our domestically grown black garlic is organic and sustainably sourced. It is fermented and aged using a month-long, proprietary process that inclu...
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Freeze Dried Scallions
Scallions, or green onions, are actually a variety of immature onions. We offer the more desirable green leaf portion of this bulbed onion. By free...
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Featured Recipes
Deviled Egg Dip
Be the hit of any get-together with this delicious dip or use it as egg salad on a springtime sandwich.
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Black Garlic Rangoon
These crispy, creamy rangoons make a great appetizer and an opportunity to bring friends and family together to help fill and fold them!
view recipe >Featured Articles
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Introduction to Our “American Pantry” Product Category
Ask five people to define American cuisine and you'll probably get five different answers. One will tell you about their grandma's apple pie. Another will tell you the secret to their family's famous gumbo is in the roux. Two will tell you about a really good sandwich they had this one time and the last will ask you to repeat the question.
Introduction to Our “Dips & Dressings” Product Category
How do you feel about double-dipping? Not a fan? Well, how about a dip that doubles? Now that’s something we can all get behind.