Tangy Flavors
Tangy can be a challenging flavor to describe. It's a little bit sour but with a hint of sweetness and saltiness that keeps you coming back for more. Commonly found in savory dishes, tangy flavors can also accent sweet desserts. Tart fruits, sumac, citric acid, and vinegar are all tangy flavors used in these seasonings.
44 Products
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Horseradish Dill Dip & Spread
No horses were harmed in the making of this dip. With our new 3 count option, you'll always have the Spice 'n Easy you love. Make dinner easier and...
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Peruvian Chile Lime Seasoning
Our version of chili lime seasoning features the Peruvian aji amarrilo (yellow chili pepper). Inspired by Peruvian spices, this chili lime seasonin...
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Lemongrass Panang Curry
It’s Thai-no-mite! Panang curry is a favorite from Thailand. It's sometimes spelled Phanaeng or phanang, but regardless of how you spell it, the ta...
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Honey Sriracha Lime Fish Tacos
One bite and you'll be hooked! With our new 3 count option, you'll always have the Spice 'n Easy you love. Make dinner easier and get rewarded with...
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Sweet Jerk Sloppy Joes
Whatcha makin', Joe? A tropical twist on an American classic, this family-friendly dish comes together in just 10 minutes with only 2 extra ingredi...
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Cherry Creek Seafood Seasoning
Cherry Creek Seafood Seasoning is our take on traditional lemon & pepper seafood spices, with added sweetness and dill-forward herbal flavor. A...
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Butter Chicken
Inspired by the Taj Mahal in India. Butter Chicken is one of the most globally-loved dishes of northern India. Traditionally cooked in a tandoor ov...
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