Cooking Recipes from Savory Spice

Dried fruit helps absorb excess water and adds extra flavor and color to this easy applesauce.

Turn one takeout favorite into another by adding sweet orange flavor to our Bourbon Chicken Spice 'n Easy!

Gluten-free does not mean you have to live without fresh pasta! Try this quick recipe and pair it with a creamy asparagus sauce.

A sweet, sticky sauce perfect for glazing crispy chicken wings. Make it as mild or spicy hot as you like!

A simple make-ahead meal that features fresh-cut fruit and veggies alongside succulent, sweet-spiced pork belly.

A sprinkling of rose petals and a splash of rose water give this spicy North African condiment a touch of floral sweetness.

Flavorful cuts of pork shoulder slow-cooked with warm spices and sweet citrus.

Quick-cooking and temptingly fragrant, this stir-fry is your new go-to weeknight dinner.

Lemongrass lends bright, citrus flavor to these sweet and glazy meatballs.

Golden mango and emerald kale coupled with creamy coconut and Sweet Jerk make for a lush, tropical salad that'll make you want to put on your sungl...

From the author: "A delicious party snack that you can tell yourself is good for you!"

This glamorous jewel-tone jam is overflowing with elegance and floral flavor.

In the spirit of a Japanese ponzu, this tart, salty sauce packs a puckersome punch with a hint of heat.

This hot mulled cider invites good health and was traditionally drunk from a large communal bowl, symbolizing friendship and togetherness.

Roasting radishes tames their peppery bite and brings out their sweeter side, which pairs perfectly with earthy saffron and floral honey.

This sweet and savory vinaigrette can be used to dress fruit salads, green salads, or pasta salads.

This ritzy mix of rich nuts and sweet dried fruit is elevated further with a touch of Saffron Salt.

Using the oven as a proofing box makes for a speedy and flavorful focaccia recipe that can be completed in less than an hour.

Delicious autumn flavors to spread on bread, scoop onto ice cream, or stir into baked goods.

A delicious fusion of mole and Hatch green chiles, perfectly timed for the late summer chile season.

Maple, mustard, and orange juice team up to create the perfect balance with roasted veggies, protein-packed quinoa, and crisp fresh apple.

The bright and bold flavors of a Bloody Mary come out in this easy-to-make chicken recipe.

A homemade pizza dough that's quick enough to make for any weeknight dinner, enhanced with toasted onion flavor.

A sunshiney-yellow vegan ice cream, perfect for summer or fall with flavors of coconut, maple, and chai.