Cooking Recipes from Savory Spice

Coconut and chocolate is a classic combination. Ramp it up with coffee and have an extra-tasty treat!

Our favorite herb and citrus poultry rub plus a dash of smoked black pepper lends a unique yet familiar flavor profile to this hearty chowder. It m...

Sweet and refreshing, this is a limeade recipe that is sure to impress!

Is it possible to make pizza even better? Add barbecue sauce, a little char, and some smoky flavor and the answer is yes!

Crunchy and delicious–without having to fry them!

Upgrade your weeknight meal with a vegetarian version of the American classic.

Who knew livening up your mayonnaise could be this simple? We did! This basil mayo recipe uses ingredients you probably have on hand to create an h...

Pizza is one of the most classic, crowd-pleasing meals of all time. Fire up your grill and make this pizza your own!

Why spatchcock a turkey? Taking out the backbone and flattening the bird makes for a quicker and more even cooking experience. This spatchcock tur...

Our coffee and cocoa spiked Baker's Brew adds rich flavor and a unique twist to cranberry sauce. It's delicious with holiday turkey, ham, or prime ...

This is the perfect holiday granola with a twist. Don't be afraid of the black beans – they dry out and become a crunchy addition to the sweet gran...

Simmering green beans in broth infuses them with an extra layer of flavor. They're quickly finished with a bit of butter or olive oil and seasoned ...

A creative customer submitted these sweet carrots with a Savory Spice twist. They're a gorgeous addition to a holiday feast, but they're also quick...

Whether it's Thanksgiving or the middle of summer, smoked turkey is always a crowd pleaser. You can season a smoked turkey with any of your favorit...

We gave a little barbecue inspiration to this easy oven-roasted prime rib. Smoky black pepper, flavorful Flat Irons Prime Rib Rub, and Black Dust C...

This spicy pumpkin turkey chili recipe will warm your soul and give you a reason to use canned pumpkin in something else besides pumpkin pie. Explo...

This velvety, mild curry soup is the perfect fall or winter warmer. The recipe features an easy homemade sweet chile sauce that tasters in our test...

So easy to prepare, these cinnamon sugar coated treats are deliciously addictive. Make and serve to holiday guests for a quick and impressive snack.

Traditionally, the “burnt ends” of a brisket were cut off each end because they weren't considered suitable to serve as brisket. Instead, they were...

Whether you're cooking for a barbecue or a holiday feast, adding smoked turkey breast to the mix is an instant crowd pleaser. We have a nifty cooki...

We've smoked a lot of pork ribs in the Savory test kitchen, each time giving them a different regional barbecue flavor by using different BBQ rubs ...

Pulled pork can be found on BBQ menus across the country. Each region treats their pulled pork with different spices and sauces. This recipe is a n...

This recipe was inspired by recipe author Abbey’s Grandpa Bill, who taught her everything she knows about smoking. He passed away recently, but not...

A side of veggies should never be boring, and this recipe proves that adding great flavor doesn't have to be complicated. Substitute in whatever se...