Cooking Recipes from Savory Spice

When you taste this raw, low-sugar, vegan treat, you'll wonder how something so delicious can be so good for you. These make a great dessert but ca...

Homemade vanilla extract is so easy and it makes a great gift for your favorite home cooks.

This simple yet elegant soup has lovely layers of flavor and highlights the uniquely Mediterranean combination of spearmint and sumac.

This side is equally appropriate for a holiday feast or a summer BBQ.

A chocolate-infused twist on the most classic of cocktails.

There are so many uses for this rich, fruity syrup that you'll probably want to make a double batch.

Featuring our Vanilla Bean Sugar and cherry extract, this is a flavorful front porch sipper named after a North Carolina mountain famous for its mo...

This is a DIY infused vodka inspired by the flavors of gin.

Instead of throwing out the remaining flavorful pickle brine when your pickles are gone, this is a great way to use it up for a batch of quick pick...

There are endless seasoning possibilities with this vegan dressing. Try it with any of your favorite spice blends.

The creaminess of this dairy-free, gluten-free dish comes from blending corn tortillas right into the soup.

A refreshing and deliciously addictive restaurant-style salsa.

Swap out your standard hummus with this Peruvian-inspired version.

Our Coastal Cali Fennel Pollen Rub adds a delicate, floral sweetness to classicly comforting cauliflower and potato soup.

A unique twist on the classic Bloody Mary!

Use in place of plain ketchup for a little South American or Southwestern flair.

The avocado complements the black onyx cocoa for a pudding that looks and tastes like the real thing. It’s even dairy free. There are also a few fl...

A delectable Middle Eastern sauce that pairs well with lamb.

Add some spice to your Thanksgiving meal! This is a unique alternative to the usual cranberry chutney found on many Thanksgiving holiday feast tabl...

A super simple but super yummy side that goes perfectly with pork.

Sweet and savory salad that is as refreshing as it is delicious.

Infuse a little Latin flavor into your favorite protein with this bright and zesty marinade.

Bring island heat and flavor to your chicken, ribs, pork, shrimp and steak.

This tart and tangy marinade is like a burst of Caribbean sunshine. We love it on fish or shrimp for summer skewers or tacos.