Cooking Recipes from Savory Spice

Roasting radishes tames their peppery bite and brings out their sweeter side, which pairs perfectly with earthy saffron and floral honey.

This sweet and savory vinaigrette can be used to dress fruit salads, green salads, or pasta salads.

This super easy salmon recipe over-delivers on flavor.

A delicious fusion of mole and Hatch green chiles, perfectly timed for the late summer chile season.

Delicately sweet and herby, this bread is wonderful for toasting and serving with soups. Explore our wonderful assortment of Bread & Pastry Rec...

Maple, mustard, and orange juice team up to create the perfect balance with roasted veggies, protein-packed quinoa, and crisp fresh apple.

A sunshiney-yellow vegan ice cream, perfect for summer or fall with flavors of coconut, maple, and chai.

A super quick lunch that can be made with plenty of veggies and leftover chicken.

Crowd-favorite ranch flavor in a super tangy coleslaw that is perfect to serve as a summer grilling side or topping for sweet barbecue sandwiches. ...

This veggie burger is so hearty, you won't even miss the beef!

A brunchtime favorite in a flash!

Baharat delivers well rounded Middle Eastern flavors and mild heat to this easy and delicious lentil stew. Explore more of our great soup, stew, &a...

Who knew bagels could be SO easy? These take less than an hour from start to finish, so enjoy your homemade bagels in no time!

A traditional egg salad with a twist! The Brooklyn Everything Bagel Blend adds gorgeous flecks of seeds and subtle onion and garlic flavor.

A beautiful crusted salmon with flavors of sesame, garlic, and onion. The easiest weeknight meal ever? Check!

A bright noodle salad, highlighted by our Brooklyn Everything Bagel Blend.

Keep things light and refreshing with crisp lettuce cups filled with juicy marinated chicken and a simple cucumber salad. Top them with a nutty yog...

A heavenly, creamy soup made with sweet root vegetables and finished with a drizzle of chile oil.

It seems as though everyone is talking about the Instant Pot these days! This method creates an easy "roast" chicken that stays moist and practical...

"I never want scallops made without Saffron Salt again" was only one of the great comments heard in the Test Kitchen when we made this recipe! Enjo...

A beautifully balanced Vietnamese-inspired vegetarian sandwich.

Try these salty and sweet morsels by themselves or tossed in with your favorite party mix.

This grain and veggie bowl is a flavorful, healthy, and wholesome meal. Try this Mediterranean Buddha Bowl and let us know what you think!

The flavor of delicata squash plays perfectly with Barnegat Bay Butcher's Rub's warm spices and the herby sauce.