Cooking Recipes from Savory Spice

Sweet, citrusy scones are the perfect addition to any breakfast spread.

This is our version of “inside out” or “Juicy Lucy” burgers, as they are known in various parts of the country. Try our Outside In Burger recipe an...

This clever use of muhammara, a Middle Eastern spicy pepper dip, bakes up quickly and simply and is sure to impress any guests!

A classic and refreshing summertime drink!

Once you make your own mustard, you'll never go back to the storebought stuff. This mustard is creamy and flavorful, and ready for you to adjust to...

Beets and preserved lemon add a wonderful fresh tanginess to dark leafy greens and creamy feta cheese. This salad is sure to impress!

Dips are the easiest way to turn a gathering into a party! This is a crowd fave that pairs well with bread or with a fish entree.

No boring chicken here--Tan-Tan Moroccan Seasoning spiced chicken coated in a fresh herb sauce creates a perfectly balanced dinner.

Warm, mulled cider is the perfect holiday beverage for adults and kids alike. Make a big batch to sip at Halloween parties, holiday cookie exchange...

Brew up a big batch for your next holiday party!

Make veggies and dip a little more special with this pretty presentation for a party appetizer.

These sweet potatoes are perfectly complemented with flavors of maple, mustard, and warm spices!

These easy little fritters make a great appetizer, or serve them with a plate of greens and rice for an Asian-inspired meal.

Sad about the Sriracha shortage? This homemade Sriracha recipe hits all the notes: tangy, savory, and spicy-sweet. Store-bought Sriracha sauce is ...

A quick and simple dessert perfect for your next barbecue!

A deliciously sweet and spicy curried chicken with mango and vegetables.

Both the donuts and the sauce come together quickly, so this recipe makes a great weekend brunch treat or weeknight dinner dessert.

Shake up pizza night with this colorful mashup of fajitas and pizza.

With this sauce and our Chicken Cordon Peru recipe, the Pitmaker BBQ Addiction team took 8th place in chicken at the 39th Annual World Championship...

Using this unique recipe, the Pitmaker BBQ Addiction team took 8th place in chicken at the 39th Annual World Championship Barbecue Cooking Contest ...

Pearl St. Plank Salmon Rub isn't just for salmon! Customize this recipe with your favorite BBQ rub.

Pan roasting the spices and then freshly grinding them accentuates the unique and smoky flavor of this twist on a classic ranch.

A super simple method to spice up your dips for wings, chips, or taco night.

This is a customer and spice merchant favorite. Sweet black garlic combined with cream cheese and crunchy walnuts makes for a great veggie dip or s...