Baking Recipes

These classic cupcakes can easily be made vegan by swapping out regular milk for soy milk. They make the perfect carrier for your favorite frosting...

A streusel cake ideal for ripe peaches in late summer or sweet frozen peaches year-round.

A little messy but a lot of fun to make, these caffeinated nibbles are great for holiday gifts or party favors.

These are an easy game day or holiday crowd-pleasing party snack.

While this is best with fresh, summer harvest peaches, it works with frozen peaches as well. Throw several scoops of vanilla ice cream on top when ...

Lemon pepper? In lemon bars? You bet! These tart and tangy bars keep things interesting with a surprising savory twist.

From the recipe author: "Long leisurely brunches in the sunshine with eclectically flavored fare & fun cocktails are one of my favorite things ...

Chocolate pairs wonderfully with a little heat and these rich cookies don't dissapoint!

This recipe yields a silky-smooth, moist cake. The cake is not too sweet, which makes the vanilla frosting a perfect pairing. We highly recommend t...

You won't find these at your typical cookie exchange! This is a quick recipe, so it's easy to make all three versions of this shortbread for a fun ...

If you've ever been to Savory's warehouse for a meeting, you've likely had one of Mary's famous scones. In fact, employees wish for guests to visit...

These delicate treats are beautifully flavored with Mt. Baker Chai Spice Seasoning and dusted with Black Onyx Chocolate Sugar. They make adorable h...

Also known as crack pie, this chai-inspired chess pie is super simple to prepare. The warm chai flavors pair beautifully with fresh blueberries. A ...

It’s surprisingly easy to make your own snacks at home. These simple, crunchy homemade pretzel pieces make great game day fare. Or make a double ba...

This easy sugar cookie recipe uses Savory's rich chocolate sugar blend as a two-in-one ingredient. Perfect with a tall glass of milk.

From the recipe author: Biscotti di Regina translates as The Queen’s Cookies...but I have no idea which queen favored them! We called them Jujulayn...

From the recipe author—This is a family recipe from my grandmother (from the mid-20th century, at least). Nobody can eat just one! We like to make ...

A note from the recipe author: My mother made these candies every Christmas when I was growing up. I loved them!

You'll want to make a double batch of these chocolaty breakfast treats when holiday guests come around.

If there is a more perfect tea cake than this, we haven't found it.

Delicately flavored shortbreads, perfect alongside a cup of tea.

A donut that's healthy and delicious? You bet! This gluten-free, dairy-free treat uses the unexpected ingredient of black garlic mixed with cocoa p...

This quick and easy Irish bread results in a deliciously moist and perfectly dense bread, ready for a generous spread of butter.

A simple and delicious spread that brings a touch sweetness to pancakes, rolls, or cornbread.