Doro W’et
This is an easy introduction to Ethiopian-style cooking. It's a flavorful and spicy stew that's best enjoyed by scooping up bites with traditional Ethiopian injera bread, which can be found at most African markets.
-
$10.99 - PointsReduced Sodium Chicken Broth Concentrate
Use for soup stock, stews, stir-fries, casseroles, sauces, and more. This chicken broth concentrate is all-natural and gluten-free. Shake well befo...
View full details$10.99 - Points -
from $6.99 - PointsBerbere Ethiopian Seasoning
An Ethiopian all-purpose seasoning, Berbere is a traditional, fiery blend that varies from region to region. Our Berbere isn’t quite as complex as ...
View full detailsfrom $6.99 - Points -
from $9.99 - PointsGround Ginger (Organically Sourced)
Ginger is native to Southeast Asia and is now also cultivated in Africa, Australia, and Jamaica. Ginger was introduced to Europe and the Middle Eas...
View full detailsfrom $9.99 - Points -
from $6.99 - PointsCoarse Black Malabar Pepper
Malabar black peppercorns are named for the region from which they are harvested, the Malabar Coast of India. These peppercorns have a bold and wel...
View full detailsfrom $6.99 - Points
