Main Dish Recipes

We all know pork & apples are a great match. It turns out, pork & peaches might be even better.

Don't be intimidated by the salt plate! A creative spice merchant gave us this super easy method for cooking succulent shrimp right on the salt pla...

Outside brown is like the burnt ends of a brisket, only in pork form. You simply trim off the outside brown bark that forms on the smoked pork shou...

'Cue in the Carolinas is all about pork. Typically Carolina BBQ refers to a whole hog that's been smoked and then chopped or pulled. We built a bac...

This southern Brunswick stew recipe may have originated in the town of Brunswick, Georgia, in 1898. Or it may have been created in 1828 in Brunswic...

Get extra mileage out of your smoked ribs by smoking the rib tips as well. Memphis-style BBQ flavor perfectly compliments the fatty, tender rib tip...

This chicken is best served Alabama barbecue style...drenched in tangy, white BBQ sauce. See the recipe details for links to delicious white BBQ sa...

This is a backyard grilling method where you cook over direct, high heat. While the backyard enthusiast can’t hit the high temps the barbecue pros ...

This beer can chicken recipe is one of the easiest ways to grill a whole chicken. It just requires a can of beer (or cola!), your favorite BBQ rub,...

Create the wings of your dreams at home with this customizable recipe. These juicy, flavor-packed wings are perfect whether you're enjoying them wi...

Hatch Green Chile Powder gives this Colorado classic well-balanced, smoky heat any time of year.

This delectable brunch dish can be prepped in no time, especially if you opt for using a store-bought pie dough. The recipe makes 2 quiches so it's...

Meaty baby back pork ribs are a staple on Memphis BBQ joint menus. Rubbed, smoked, roasted, then grilled, these tender ribs yield lots of flavor fr...

This hearty, smoky quinoa and bean burger can be served on a burger bun or over salad greens for a refreshing twist.

You don't have to be equipped with a grill or a smoker to make this rich, barbecue inspired brisket. Braised for several hours in the oven with lot...

Inspired by a dish made popular by Patillo’s Bar-B-Q in Beaumont, Texas, this sweet and smoky sausage gets its name from the flavorful, orange grea...

A choice of BBQ rubs elevates simple and summery steak kebabs without any extra effort! This is a hit in our home. Your friends will be asking for ...

Warm, mild, and comforting, this classic Indian dish uses Garam Masala and tomatoes to make chickpeas the star of any mealtime show.

This viral pasta bake recipe is made even simpler with our Classic Marinara Sauce Spice & Easy mix.

Put an Italian twist on steak night by grilling your filets with mozzarella and tomatoes. Balsamic vinegar in the marinade completes the caprese fl...

Not just for fish tacos, this versatile, spicy-sweet blend makes the perfect coating for these summery shrimp skewers.

A brown sugar brine makes every bite of these easy, smoked chicken legs juicy and dripping with flavor.

We think you'll love this Lemon Chicken Cacciatore recipe. It features our Pyramid Peak Lemon Pepper which is sure to make it stand out! Don't forg...

This crispy catfish could not be more simple or more delicious.