Main Dish Recipes

A modern Aussie twist on this American favorite, this sweet & savory combo is good for breakfast or dinner or a midnight snack.

"4B" refers to the bison, blue cheese, basil, and bacon that give this burger layers and layers of flavor. Try ground bison for a leaner but still ...

A deliciuos and traditional pea soup flavored with ham and sage.

This is a great all-purpose glaze that adds a zesty sweetness to just about anything that pairs well with mustard and vinegar. Try it on ham, grill...

A simple, sweet spice rub is all you need to turn a ham into a holiday meal. Simply rub, roast, and baste to coat the ham with the flavors of brown...

Spice up burger night with these lean patties inspired by Peruvian flavors. A quick, slightly spice sauce featuring Peruvian Chile Lime Seasoning a...

This glazed ham is so easy, there's no need to wait for a special holiday to make it. Serve it with roasted sweet potatoes and braised kale for a w...

We gave this traditionally Mexican dish a Peruvian chile twist and adapted it to the slow cooker. The result? A rich, tender pulled pork that is ba...

"Full of flavor, light yet filling, and simply delicious." -Alicia P.

This customer-submitted recipe is a refreshing spring or summer dish that's even better the next day after the flavors get a chance to come togethe...

The components of this Greek-inspired pizza can easily be made ahead, and using a store-bought pizza crust cuts down on overall prep and bake time....

This is a great main course soup; just add a loaf of bread and a bottle of wine.

Pork wrapped in pork? Yes, please! Smoky barbecue rubs, like our customer-favorite Red Rocks Hickory Smoke Seasoning, can add a smoky barbecue flav...

Easy is no joke with this chicken! Season, set, and let cook for fall-apart delicious chicken.

The warm flavors of Baharat works well to complement the slightly "gamey" flavor of ground lamb.

We gave a little barbecue inspiration to this easy oven-roasted prime rib. Smoky black pepper, flavorful Flat Irons Prime Rib Rub, and Black Dust C...

A side of veggies should never be boring, and this recipe proves that adding great flavor doesn't have to be complicated. Substitute in whatever se...

Get extra mileage out of your smoked ribs by smoking the rib tips as well. Memphis-style BBQ flavor perfectly compliments the fatty, tender rib tip...

This delectable brunch dish can be prepped in no time, especially if you opt for using a store-bought pie dough. The recipe makes 2 quiches so it's...

Inspired by a dish made popular by Patillo’s Bar-B-Q in Beaumont, Texas, this sweet and smoky sausage gets its name from the flavorful, orange grea...

A choice of BBQ rubs elevates simple and summery steak kebabs without any extra effort! This is a hit in our home. Your friends will be asking for ...

Put an Italian twist on steak night by grilling your filets with mozzarella and tomatoes. Balsamic vinegar in the marinade completes the caprese fl...

Not just for fish tacos, this versatile, spicy-sweet blend makes the perfect coating for these summery shrimp skewers.

Making fresh, hand-rolled noodles, speckled with chives and dill, is simpler than you think. Pair them with a creamy sauce flavored with sweet tarr...