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Sauce Recipes

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    Cantonese-Style BBQ Sauce

    This sweet and spicy BBQ sauce is used as a marinade and basting sauce for our Char Siu recipe. Inspired by traditional Cantonese flavors, use this...

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    Plant-Based Caesar Dressing

    Creamy, tangy, and lemony, this vegan Caesar dressing comes together quickly and is the perfect addition to your salad dressing line-up. Drizzle ov...

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    Shawarma BBQ Sauce

    We took the smoky, warm-spiced flavors of shawarma and distilled it into a barbecue sauce. Perfect for pork, beef, chicken, or roasted cauliflower,...

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    Mulled Cranberry Sauce

    Mulling Spices turn this holiday side dish into the star of the Thanksgiving spread. This mulled cranberry sauce recipe comes together in less than...

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    Mulled Marmalade

    This recipe takes orange marmalade to the next level: the sweet-spiced and woody notes of Merry Mulling Spice Blend add depth to tangy, sweet orang...

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    Mexican Style Vinaigrette

    From a southwestern-style salad to a taco sauce, this tangy vinaigrette lends itself to all your favorite Mexican dishes!

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    Longs Peak White BBQ Sauce

    A nod to the traditional white BBQ sauce of Alabama, this version has a smoky twist from our Longs Peak Pork Chop Spice. This is the perfect comple...

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    Green Chile Sauce

    A classic sauce that is the perfect companion to any of your favorite Mexican dishes!

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  • Lemon Dill Sauce
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    Lemon Dill Sauce

    This super-simple sauce is perfect on chicken, fish, or grilled veggies.

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    Mulled Wine Black Onyx Chocolate Sauce

    Mulled wine and chocolate? Yes, please. What a great way to use up all those mulling spices we tend to stock up on over the holidays.

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    Baby Potatoes with Roasted Red Pepper Aioli

    A super simple roasted potato, elevated by a garlic pepper dipping aioli.

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    Red Wine Grilled Pork & Apples

    Deliciously seasoned with warm spices, this is a wonderful dish for an autumn dinner.

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    Peach Chile Chicken with Black Garlic

    A quick-to-prepare marinated chicken and sauce that balances chile heat and fruity sweetness.

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    Maple Garam Masala Glazed Ham

    This glazed ham is so easy, there's no need to wait for a special holiday to make it. Serve it with roasted sweet potatoes and braised kale for a w...

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    Grilled Pinchitos with Yogurt Lime Dipping Sauce

    "Pinchitos" are Spanish for "kebabs" and are often served tapas-style in Spain. Our Southern Spain Pinchito Spice adds a Spanish-influenced curry f...

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    Homemade Vanilla Extract

    Homemade vanilla extract is so easy and it makes a great gift for your favorite home cooks.

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    Black Berry Sauce

    There are so many uses for this rich, fruity syrup that you'll probably want to make a double batch.

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    Curry Pickle-Brined Onions

    Instead of throwing out the remaining flavorful pickle brine when your pickles are gone, this is a great way to use it up for a batch of quick pick...

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    Vindaloo Spaghetti & Meatballs

    This is a curried twist on a traditional, family-friendly meal.

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    Black River Creole Sauce with Sausage & Rice

    This is a great weeknight recipe. It easily doubles to feed a crowd. It was created by the Savory Spice Shop in Santa Rosa, CA for the Kendall Jack...

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    Raspberry Jalapeño Jam

    Guajillo Chile Powder adds fruity heat to this easy jam.

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    Chai Spiced Apples

    These are easy and delicious over vanilla ice cream but can also add an interesting twist as a topping for other sweet and savory dishes.

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    Grilled Chai Pork Chops & Gravy

    This is a sweet and savory twist on the classic pork chop.

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    Juicy Cuban Island Marinade

    If you like our Jamaican Jerk Marinade, you'll love this.

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