Vegan Southwestern Shakshuka
While shakshuka is normally made with eggs baked in tomato sauce, we turned this southwestern seasoned version vegan by using avocado halves instead of eggs. Don't skip the Fresh Salsa Verde recipe that goes along with it - it's cool, refreshing, and addictive!
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from $6.99Salt & Pepper Tableside Seasoning
Salt & Pepper Tableside Seasoning may seem like an obvious, simple one to always have on hand – but this salt and pepper mix is a Savory Spice ...
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