Main Courses
- <span class="filter-text">Cuisine - Asian </span><span class="filter-icon--remove"> <svg class="icon-remove " aria-hidden="true" focusable="false" role="presentation" xmlns="http://www.w3.org/2000/svg" width="10" height="10" viewBox="0 0 10 10" xmlns="http://www.w3.org/2000/svg"> <path fill="currentColor" d="M6.08785659,5 L9.77469752,1.31315906 L8.68684094,0.225302476 L5,3.91214341 L1.31315906,0.225302476 L0.225302476,1.31315906 L3.91214341,5 L0.225302476,8.68684094 L1.31315906,9.77469752 L5,6.08785659 L8.68684094,9.77469752 L9.77469752,8.68684094 L6.08785659,5 Z"></path> </svg> <span class="visually-hidden"> Remove filter </span> </span>
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Sesame Coconut Shrimp
This is a healthy, flavorful, and much easier alternative to deep fried coconut shrimp. Serve it as an appetizer or a main dish for an Asian-inspir...
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Slow Cooker Chinese Five Spice Pork
Flavorful cuts of pork shoulder slow-cooked with warm spices and sweet citrus.
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Spiced Vegetable Lo Mein
A classic companion to Chinese takeout meals, this lightly sauced noodle dish delivers on tender but crunchy vegetables, perfectly chewy noodles, a...
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Sweet & Spicy Chile Glazed Shrimp with Pineapple Ginger Salsa
This is the perfect summer meal on the grill. The kick of heat from the chile glazed shrimp is cooled down by the refreshing salsa. If you have any...
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Sweet Ginger Pork Dumplings
A slightly sweet take on cozy, classic Chinese dumplings.
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Sweet Sesame Tofu Stir-Fry
Tofu stir-fry is already a quick and easy meal, but we're here to make it even easier with our Sweet Sesame Stir-Fry Veggie Shaker. Make it your ow...
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Tamarind Skirt Steak Stir Fry
This dish is short on time but not on flavor--toasted whole spices add an aromatic nuttiness that elevates this stir fry to the next level.
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Thai Green Chicken Curry
This refreshing and not-too-spicy chicken curry recipe is quicker and tastier than takeout! Our Thai Green Curry adds citrusy heat to a creamy coco...
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Vietnamese Sweet Curry Roast Chicken
Bright and lemony curried chicken with vegetables to serve over rice.