Spanish Flavors

Chimayo Chorizo Sausage Spice is a chorizo spice mix for easily making homemade chorizo, all you have to do is add to ground pork! This chorizo spi...

Use our Yellow Mustard Seeds to create your own homemade yellow mustard, or add whole mustard seeds to your pickling blends or shrimp & crap b...

Indonesian Cinnamon Sticks, or Cassia cinnamon sticks, are the most popular variety of whole cinnamon used with cooking and baking recipes, especia...

Whole Cloves from Madagascar are often used to stud fruit (make pomander balls), garnish hams or onions, and for decorating gingerbread and other c...

Vanilla lovers, rejoice! 2X Pure Madagascar Vanilla Extract is a double-strength vanilla that uses twice the amount of vanilla beans than are typic...

Spanish Coupe Saffron is a decadent, must-have ingredient for taking your gourmet Spanish paella, French bouillabaisse or Italian risotto recipe to...

Bajan Seasoning is a traditional, all-purpose Caribbean seasoning blend from the island of Barbados, and is often used as a base seasoning powder t...

Green Cardamom Pods have a strong, flowery flavor and can be finely ground to use as a seasoning in coffee, rice, meat & marinades. These whole...

Our baking extracts are getting an upgrade! The labels look different, but the flavors are the same. Find them at your local spice shop coming this...

Commonly used in French cuisine, White Sarawak Peppercorns have a hot, unique flavor. Use ground Sarawak white peppercorns for creamy sauce recipes...

French Fleur De Sel Sea Salt is known as the very finest. Sea salt in France is hand-harvested, by drying seawater in shallow pools. As the water e...

Use for soup stock, stews, stir-fries, casseroles, sauces, and more. This chicken broth concentrate is all-natural and gluten-free. Shake well befo...