This sweet and spicy tropical poultry dry rub seasoning adds subtle sweetness to any chicken, turkey, or duck it's used on. Try this tropical citrus seasoning with pork, seafood, and roasted vegetables. Inspired by the Gold Coast and Caribbean flavors of ginger, annatto and allspice, resulting in a delightful, tropical taste.
This warm-citrus, sugar-based chicken rub is bittersweet and sweet-spiced with peppery notes.
Use this dry rub for chicken, or to season any poultry including turkey, and duck. Also try these sweet and spicy flavors on pork, seafood, and vegetables.
How do you use poultry rub on chicken?
When using poultry seasoning as a dry rub for chicken, use 1 tsp. of chicken seasoning, like our Tropical Poultry Rub, per pound. Generously rub the poultry seasoning on the outside of the skin and/or underneath the skin before cooking. Use sweet & spicy chicken rub with olive oil or melted butter, if desired, to help it stick.
How long do you leave dry rub on chicken?
Leave a dry rub seasoning like our Gold Coast Tropical Poultry Rub for at least somewhere between 15 minutes to 2 hours.
MSG-Free
Nut-Free
Dairy-Free
Gluten-Free
Corn-Free
Sesame-Free
Vegetarian
Vegan
White sugar, orange peel, black pepper, coriander, ginger, annatto, allspice, salt, spices, garlic, onion, turmeric, lemon peel, arrowroot
A brown sugar brine makes every bite of these easy, smoked chicken legs juicy and dripping with flavor.
Whether you're cooking for a barbecue or a holiday feast, adding smoked turkey breast to the mix is an instant crowd pleaser. We have a nifty cooking tip too: tuck the thin tip of the turkey breast underneath the meatiest part of the breast so it cooks evenly and stays moist throughout.
Give spaghetti squash amazing flavor with this easy weeknight meal recipe.
These couldn’t be easier, and the simple marinade used to baste the shrimp can be used for other summer skewers as well, like chicken, veggie, scallop, etc.
A brown sugar brine makes every bite of these easy, smoked chicken legs juicy and dripping with flavor.
Whether you're cooking for a barbecue or a holiday feast, adding smoked turkey breast to the mix is an instant crowd pleaser. We have a nifty cooking tip too: tuck the thin tip of the turkey breast underneath the meatiest part of the breast so it cooks evenly and stays moist throughout.
Give spaghetti squash amazing flavor with this easy weeknight meal recipe.
These couldn’t be easier, and the simple marinade used to baste the shrimp can be used for other summer skewers as well, like chicken, veggie, scallop, etc.
