All Spices: A-Z

French Fleur De Sel Sea Salt is known as the very finest. Sea salt in France is hand-harvested, by drying seawater in shallow pools. As the water e...

This Hawaiian Black Lava Sea Salt is marvelously sheen, with a coarse & crunchy texture that is second to none. Black lava sea salt makes for a...

Hawaiian Red Gold Sea Salt tastes a little different than others. It has a delicious nutty flavor and slightly sweet finish. Red Hawaiian sea salt...

Our Italian Black Truffle Sea Salt combines all-natural sea salt with one of the most prized delicacies in the culinary world, black truffles. This...

Most countries have dishes in which lime is an essential ingredient. Makrut lime leaves are indigenous to Southeast Asia, though many trees now thr...

We've found Maldon Sea Salt to be an equal of many gourmet French sea salts, and as its popularity gains, we feel you will also. This flaky sea sal...

Mayan Sea Salt has a clean appearance and flavor but is also an interesting tie to the ancient Mayan way of life. This sea salt was harvested off t...

Sel Marin de Guerande, or French grey sea salt, is acclaimed by top chefs for its high mineral content & full flavor. This grey sea salt is an ...

Get 10% off the purchase of any 3 shakers - mix & match your favorites! Black Label Reserve Smoked Salt & Pepper is cold-smoked over whiske...

Bourbon Barrel Smoked Salt is salt that has been smoked over bourbon barrels for a uniquely smoky flavor and woody aroma. This bourbon smoked salt ...

This mineral-rich, arctic thyme salt is sustainably harvested from the Westfjords of Iceland and blended with thyme for a rich, herbal flavor. It'...

Saltverk Flaky Sea Salt is a mineral-rich sea salt that's sustainably harvested from the Westfjords of Iceland. It's bright white color and signat...

This mineral-rich, flaky seaweed salt is sustainably harvested from the Westfjords of Iceland and blended with dulce seaweed and kelp for an umami...

If you're a fan of garlic salt or onion salt, then you've gotta try Supreme Shallot Salt. Our idea to make a shallot seasoning salt was born out of...

Summer Savory seasoning comes from a dried herb is an herb from the mint family. Dried summer savory is quite versatile and is commonly used to add...

Cherry Creek Seafood Seasoning is our take on traditional lemon & pepper seafood spices, with added sweetness and dill-forward herbal flavor. A...

Coastal Bay Seafood Seasoning is our answer to the Maryland favorite Old Bay seasoning, and it most definitely stands up to the original. Since Old...

Black Sesame Seeds are usually best after being slightly toasted on the stove before being used in most recipes. Use black sesame seeds to season s...

These Toasted Sesame Seeds contain an even nuttier flavor than the untoasted white sesame seeds. Because the toasting process has released their fu...

These whole White Sesame Seeds have a light, nutty flavor. To release the oils and bring out a little more flavor, lightly toast sesame seeds in a ...

Freeze Dried Shallots are a frequent addition to many soup and sauce recipes because of their unique onion & garlic flavor. Commonly used in Fr...

Shichimi Togarashi is a traditionally salt-free seasoning from Japan that's commonly used with nabemono (one-pot dishes), soups, udon noodles, and ...

Star Anise has assertive warmth that creates a slight numbing effect in the mouth. The broken star anise pieces are not of a standard size and can ...

The Q Steak Rub is a steak spice blend made up of classic New Mexican spices and flavors, such as brown mustard, chiles and cumin. Though crafted a...