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Indian Flavors

When you think of Indian food, it's possible that you immediately think of or tandoori chicken or Indian curry spices (you can learn more about curry by reading our blog: Behind the Seasoning: Curry Powder), but the cuisine varies from region to region. Turmeric is an essential ingredient in many Indian dishes. Garam masala spice is an earthy blend used in many regions. Chai spices are used to make a milky, spiced tea which has become a global favorite.
77 Products
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  • Mild Yellow Curry Powder

    Our blend of Mild Yellow Curry Powder is a full-flavored, non-spicy curry powder without any heat. If you prefer curry powder mild & not too ov...

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    European Basil

    Referred to as the “royal herb” by ancient Greeks, this summer herb is a member of the mint family. European is milder than our California and has ...

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  • Fine White Sarawak Pepper

    Fine White Sarawak Pepper is a fine ground white pepper powder that helps you add great pepper flavor to almost any dish, without the black specks ...

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  • Coriander Seeds
    Coriander Seeds
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    Coriander Seeds

    Coriander Seeds can be used to season savory dishes, such as vegetables or masalas. However, these whole seeds can also be a great addition to swee...

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  • Ground Madagascar Cloves
    Ground Madagascar Cloves

    Ground Madagascar Cloves

    Ground Madagascar Cloves are the ground, unopened flower buds of the clove tree. Ground cloves are an essential ingredient in many savory dishes, a...

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  • Toasted Sesame Seeds

    Toasted Sesame Seeds

    These Toasted Sesame Seeds contain an even nuttier flavor than the untoasted white sesame seeds. Because the toasting process has released their fu...

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  • Black Onyx Sugar Spoon
    Black Onyx Chocolate Sugar

    Black Onyx Chocolate Sugar

    The chocolate-kissed possibilities of this black sugar are limitless. Our Black Onyx Chocolate Sugar infuses our rich Black Onyx Cocoa Powder into ...

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  • Ground Inner Cardamom Seeds Powder

    Grounder Inner Cardamom Seeds are more commonly for pastries, breads and curries, as it provides a flowery flavor and strong aroma that pairs well ...

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  • Ceylon Cinnamon Sticks
    Ceylon Cinnamon Sticks

    Ceylon ''True'' Cinnamon Sticks

    Our Ceylon Cinnamon Sticks are not quite as strong in flavor as cassia, but are sweeter. These cinnamon sticks are exactly the cinnamon flavor you'...

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    Freeze Dried Scallions

    Freeze Dried Scallions are a mild & oniony addition most soup, salad & sauce recipes. Use these dried green onions in egg recipes like quic...

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  • Minced Lemon Peel
    Minced Lemon Peel

    Minced Lemon Peel

    Add our Minced Lemon Peel to your seafood and chicken before grilling or cooking. This lemon zest seasoning is also great with most marinades and d...

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  • Crushed Urfa Chiles
    Crushed Urfa Chiles

    Crushed Urfa Chiles

    Crushed Urfa Chiles are a darker variety of chile flakes that carry a little more bite in spice than your typical crushed red pepper flakes or Alep...

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