Mediterranean Flavors
Mediterranean flavors for chicken and Mediterranean spices for lamb feature a combination of garlic, salt, pepper, rosemary, oregano, lemon peel, and mint. Desserts like baklava and shortbread include aromatic spices like almond extract, cloves, cinnamon, and rose water. These spices will add great Mediterranean flavor to any dish you're cooking.
52 Products
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White Sarawak Peppercorns
Commonly used in French cuisine, White Sarawak Peppercorns have a hot, unique flavor. Use ground Sarawak white peppercorns for creamy sauce recipes...
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White Sesame Seeds
These whole White Sesame Seeds have a light, nutty flavor. To release the oils and bring out a little more flavor, lightly toast sesame seeds in a ...
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Extra Coarse Black Malabar Pepper
Our Extra Coarse Black Malabar Pepper is the the perfect size of black pepper seasoning to use for BBQ blends, dry rubs and meat marinades. This bl...
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Reduced Sodium Veggie Broth Concentrate
Use for soup stock, stews, stir-fries, casseroles, sauces, and more. This veggie broth concentrate is all-natural and gluten-free. Shake well bef...
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