World Flavors

Most countries have dishes in which lime is an essential ingredient. Makrut lime leaves are indigenous to Southeast Asia, though many trees now thr...

Use our Limnos Lamb Rub to help you roast the most perfect lamb, or to grill meats like venison or duck. Combine this lamb seasoning with some good...

Grounder Inner Cardamom Seeds are more commonly for pastries, breads and curries, as it provides a flowery flavor and strong aroma that pairs well ...

Chimichurri Dry Marinade is a dry chimichurri that can easily be made into a dressing or sauce for grilled steak, chicken or pork. In addition to i...

Our Chilean Merquen Seasoning is similar to traditional Merken spice seasoning. This merquen blend combines dried and smoked aji cacho de cabra (go...

Lavender spice has many uses in the kitchen. Add culinary dried lavender to your favorite salad vinaigrettes or meat marinades. Use dried edible la...

Herbs Duxelles, a dried mushroom duxelles, is our take on the classic French mushroom and shallot duxelles blend that's most commonly known for its...

Use our Harissa Spice Mix to make a homemade harissa paste by mixing equal parts harissa seasoning, water and olive oil. Harissa powder is great to...

Madras Curry Powder is a mild curry seasoning that's great for spicing up rice, sauces, vegetables or soups. When seasoning meat, use about 1 tsp. ...

Our Red Thai Curry blend will help you make great homemade, Thai-style curries. This red curry powder has a medium to hot heat level, and can be us...

Star Anise has assertive warmth that creates a slight numbing effect in the mouth. The broken star anise pieces are not of a standard size and can ...

Our blend of Thai Green Curry is full of authentic Thai flavors, combining both red and green chiles with galangal, cumin, coriander, shallots, gar...