Herbal Flavors
- <span class="filter-text">Region - American - Southwestern & TexMex </span><span class="filter-icon--remove"> <svg class="icon-remove " aria-hidden="true" focusable="false" role="presentation" xmlns="http://www.w3.org/2000/svg" width="10" height="10" viewBox="0 0 10 10" xmlns="http://www.w3.org/2000/svg"> <path fill="currentColor" d="M6.08785659,5 L9.77469752,1.31315906 L8.68684094,0.225302476 L5,3.91214341 L1.31315906,0.225302476 L0.225302476,1.31315906 L3.91214341,5 L0.225302476,8.68684094 L1.31315906,9.77469752 L5,6.08785659 L8.68684094,9.77469752 L9.77469752,8.68684094 L6.08785659,5 Z"></path> </svg> <span class="visually-hidden"> Remove filter </span> </span>
-
Parsley
Parsley is the most commonly cooked with herb in the United States. Dried parsley is quite light, and is used to bring both a clean, fresh flavor a...
View full details -
Mexican Oregano
Mexican Oregano comes from the mint family and is widely used in both Southwest & Mexican cooking. Our variety of dried Mexican oregano is a bi...
View full details -
Peruvian Chile Lime Seasoning
Our version of chili lime seasoning features the Peruvian aji amarillo (yellow chili pepper). Inspired by Peruvian spices, this chili lime seasonin...
View full details -
Turkish Bay Leaves
The impact of the flavor of Turkish Bay Leaves is brought out through slow cooking, which makes bay leaves a useful ingredient in stocks, soups, ro...
View full details -
Poultry Seasoning
Our salt-free Poultry Seasoning is classic blend of herbs and other spices that are ideal for any seasoning chicken, turkey and any other types of ...
View full details -
Rubbed Sage
Rubbed Sage is a woody and warm-flavored herb seasoning that's probably most commonly known as a seasoning used in stuffings served during the holi...
View full details -
Cilantro
Cilantro has a complex but delicate flavor with a hint of pepper, mint, and lemon. When substituting dried cilantro for fresh, use 1/3 of the amoun...
View full details -
California Bay Leaves
California Bay Leaves are used as a seasoning in slow-cooking recipes such as soups and stews, or for pickling vegetables. This Californian variety...
View full details -
Achiote Paste
Achiote paste, also known as bija or bijol in Spanish, adds an authentic flavor and bright yellow color to the cuisine of Cuba, Mexico and Central ...
View full details -
Popcorn Premiere Spice Set
Bold thrillers. Spicy romance. Sweet family flicks. Our popcorn seasoning set has a variety of popcorn toppings to complement whatever flavor (or g...
View full details -
Chimichurri Dry Marinade
Chimichurri Dry Marinade is a dry chimichurri that can easily be made into a dressing or sauce for grilled steak, chicken or pork. In addition to i...
View full details -
Garlic Dill Pickle Popcorn Seasoning
Get 10% off the purchase of any 3 shakers - mix & match your favorites! This pickle popcorn seasoning is absolutely dill-lightful! Garlic Dil...
View full details
Featured Recipes
Sweet Rosemary Roasted Baby Carrots Recipe
This easy, colorful, flavorful side dish is great on a cold day.
view recipe >Herbed Mashed Potatoes Recipe
Break out of the box and spice up your potatoes with some herby goodness.
view recipe >Green Peach Ginger Smoothie Recipe
Green smoothies don't have to taste like kale. Sweeten them up with seasonal fruits and flavor-boosting add-ins.
view recipe >Featured Articles
What’s the Difference Between Coriander and Cilantro?
What's the difference between coriander and cilantro? Learn the answer and more about Coriandrum sativum.
view article >How to Make Homemade Seasonings
Learn how to make your own homemade seasonings! Many of our spices come with a recipe for a DIY seasoning.
view article >The Pursuit of Bajan
Read the story of how Savory Spice founders Mike and Janet Johnston developed a seasoning from their trip to Barbados.
view article >