1600 Reviews 4.9
BBQ & Grilling Salt Seasonings Specialty Spices

Cajun Blackening Seasoning

Cajun Seasoning - Blackened Seasoning from Savory Spice
Nutritional Information
Sugar-Free
Gluten-Free
Nut-Free
Vegetarian
Vegan
MSG-Free
Dairy-Free
Sweetener-Free


View Nutrition Facts

This seasoning is so tasty that whether you do a lot of Cajun style cooking or not, you'll find many ways to enjoy it. You can use Savory's Cajun as a blackening or all-purpose seasoning. Adds spicy zip to fries, burgers, chicken, steaks and of course catfish. Use about 1 tsp. per pound of meat. In addition, use as a sprinkle to liven up vegetables, salads or eggs.

Ingredients:
California paprika, onion, salt, garlic, white pepper, black pepper, chiles, medium yellow mustard powder, cumin, thyme, cayenne, oregano, sage and celery

To make a hotter version, add 1/2-2 t cayenne to 1/4 cup seasoning.

Spice Tips!

More Uses:

Fries: Sprinkle generously onto fries after baking or frying.

Shrimp Tacos: Toss 1 lb. shrimp with 1 Tbsp. blend before grilling and serve with tortillas and slaw.

Deviled Eggs: Mix 1 tsp. (or more to taste) into the yolk mixture of your favorite deviled egg recipe and finish with an extra sprinkle to garnish.

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