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World Flavors

The international flavors and spices from around the world offer unlimited possibility. These global spices and international seasonings will help you create delicious meals, whether you want to explore curry or turmeric, or are looking for Indian garam masala or tikka masala spices, Chinese five spice or Thai spice, Moroccan spices, Mexican spices, or European spices.

105 Products
  • Shawarma Seasoning Jar
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    Shawarma Seasoning

    Shawarma is a popular street food throughout the Middle East and parts of Northern Africa. Traditionally, Shawarma Seasoning is an authentic blend ...

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  • Overhead shot of a bowl of Sun-Dried Tomato Minestrone soup
    Front of Sun-Dried Tomato Minestrone packet on white

    Sun-Dried Tomato Minestrone

    A taste of Tuscany. This hearty Sun-Dried Tomato Minestrone soup mix shines with sweet sun-dried tomato powder and a quintet of aromatic herbs. A l...

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  • Peruvian Chile Lime Seasoning

    Our version of chili lime seasoning features the Peruvian aji amarillo (yellow chili pepper). Inspired by Peruvian spices, this chili lime seasonin...

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  • Finished Kung Pao Chicken packet werved with wontons, bok choy, rice, and chopsticks
    Front of Kung Pao Chicken Spice & Easy packet on white
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    Kung Pao Chicken

    Classic takeout that packs a punch. A quick Kung Pao Chicken marinade and a simple stir-fry is all it takes to get this family-style meal on the ta...

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    Black Truffle Parmesan Seasoning

    Elevated flavor for everyday use. Black Truffle Parmesan Seasoning blends the luxurious flavor of black truffles with salty, cheesy parmesan for an...

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  • Overhead shot of a bowl of Thai Coconut Curry Soup with chicken and garnished with limes and green onions, on a black background
    Front of Thai Coconut Curry Soup Spice & Easy packet on white

    Thai Coconut Curry Soup

    And Thaiii...will always love soup. Thai Coconut Curry Soup, also known as Tom Kha Gai, is a classic Thai soup that's warm and comforting. This Tha...

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  • Cantonese BBQ Pork Rub jar
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    Cantonese BBQ Pork Rub

    Inspired by the traditional flavors of Cantonese char siu, this Chinese-style BBQ is good for so much more than barbecued pork. Use as a rub for ch...

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  • table setting with a plate of saffron & chanterelle risotto garnished with shaved cheese
    Front of Saffron & Chanterelle Risotto Spice & Easy packet on white

    Saffron & Chanterelle Risotto

    A sumptuous pot of gold.  If you're looking for an easy risotto with mushrooms recipe that doesn't require you constantly stirring & standing o...

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  • New

    Golden Milk Chai Spice

    If you loved our Golden Milk Chai Latte, you're in luck! This delicious Spice 'n Easy has become Golden Milk Chai Spice. The recipe is the same, th...

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  • Overhead bowl of  Taco Soup garnished with avocado, lime, cheese, sour cream, and tortilla chips
    Front of Taco Soup Spice & Easy on white

    Taco Soup

    It's un-bowl-ievably easy! If you're looking for an easy way to make taco soup at home in under 30 minutes, our Taco Soup mix will be your most fav...

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  • Italian Herbs

    We use the finest dried Italian Herbs with the highest oil content to ensure a prominent, bold flavor that any classic Italian cook would savor. Us...

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  • Finished dish of Huli Huli Chicken with race, grilled pineapple, and edemame on a table with more chicken, sauce, pineapple and rice
    Front of Huli Huli Chicken Spice & Easy package on white

    Huli Huli Chicken

    A hula-good Hawaiian glaze. Grilled chicken gets a sticky-sweet glaze with this Hawaiian favorite. Meaning “turn turn” in Hawaiian, Huli Huli Chick...

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More Information

What are the most popular spices internationally?

Globally, black pepper, mustard powder, cumin, salt and coriander are some of the most cooked spices internationally around the world. But ultimately, it depends on what international cuisine you are looking to try! As far as international spice blends go, some of our personal favorites include Taco Seasoning, Peruvian Chile Lime Seasoning, Za'atar Seasoning, Cuban Island Spice and Chinese Five Spice

What spices blends are best for curry?

When making any curry, some of the best spices to use are turmeric, coriander, cumin, cardamom, saffron, fenugreek, lemongrass, mustard powder, ginger, chili powder, cinnamon, clove and nutmeg. Our personal favorite curry spice blends include our Garam Masala, Madras Curry Powder, Thai Green Curry, Cambodian Lemongrass Curry, and of course the classic, Mild Yellow Curry PowderThere are many other Curry Favorites from Around the World, so feel free to explore more curry flavors.

What spice blends are the most unique or rare?

Spices that might be considered as more rare in the U.S. could include Saffron, Asafetida, Sumac Berries, Grains of Paradise and Fennel Pollen. Spices that might be called "exotic" ultimately depends on where you're from. Seasoning blends that we consider unique to our international flavors include Chilean Merquen Seasoning, Bajan Seasoning, Berbere Ethiopian Seasoning, Vadouvan and Vindaloo.