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Coastal Cali Fennel Pollen Rub

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Coastal Cali Fennel Pollen Rub is our homage to the unique, delicate & bold flavor of fennel pollen. Fennel pollen pairs perfectly with crab and lobster, but it really works great for seasoning any variety of seafood. Not just a seasoning for fish, this fennel pollen rub is also great when used on pork, chicken, eggs, vegetables, and potatoes.

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Coastal Cali Fennel Pollen Rub Q&A

What is fennel pollen?

Fennel pollen is made from the tiny yellow flowers that blossom from the end of a wild fennel bulb. These yellow buds are then dried and screened to make the pollen.

What does fennel pollen taste like?

Fennel pollen tastes mildly licoricey in flavor, with hints of anise. It's very aromatic and fragrant.

How do you use fennel pollen?

A little fennel pollen goes a long way, so even just adding a pinch can transform any old recipe you've whipped up into fine dining, gourmet flavor. It's best used to enhance fish, chicken, pork and vegetables.

Dietary Information





Black Pepper-Free






White sugar, kosher salt, orange peel, coriander, California paprika, ground fennel, granulated onion, granulated garlic, fennel pollen, Aji Amarillo chiles.