Bajan Seasoning
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Sugar-Free
Gluten-Free
Nut-Free
Vegetarian
Vegan
MSG-Free
Dairy-Free
Sweetener-Free
Bajan seasoning originates on the Caribbean island of Barbados where it is used as an all-purpose seasoning and also as a base flavor before adding another seasoning like curry powder or lemon pepper. Our Bajan has a savory herb flavor with hints of lime and touch of heat that stands up perfectly well on its own.
Ingredients:
Salt, onion, thyme, garlic, coriander, turmeric, black pepper, parsley, marjoram, ginger, fenugreek, cumin, anise, allspice, habanero, makrut lime, cinnamon, mustard, mace and cardamom.
Salt, onion, thyme, garlic, coriander, turmeric, black pepper, parsley, marjoram, ginger, fenugreek, cumin, anise, allspice, habanero, makrut lime, cinnamon, mustard, mace and cardamom.
Give it a try on beef, chicken, pork, seafood, tofu or veggies. Also great for making dressings, marinades, sauces, soups and stews. To make into a paste, mix together equal parts water, oil and Bajan Seasoning.
Read the story behind how Savory's Bajan Seasoning was created!
Bajan originated in Barbados.
“We had a cookout over the weekend. My husband spent one hour making his BBQ sauce. I followed the recipe on the Red Rocks Hickory Smoke Seasoning. It took about two minutes. My sauce was the hit of the cookout!”
