Granulated Garlic
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Salt-Free
Sugar-Free
Gluten-Free
Nut-Free
Vegetarian
Vegan
MSG-Free
Dairy-Free
Onion-Free
Sweetener-Free
Black Pepper-Free
Capsicum-Free
Garlic, native to Central Asia, quickly spread to the Mediterranean and now is cultivated and widely used all around the world. As it’s one of the most popular seasonings, you will find yourself in need of garlic when cooking almost any dish.
Having dehydrated garlic around is essential. Not only is it a wonderful flavoring agent, but this garlic doesn’t spoil. Using dehydrated garlic saves time by eliminating peeling, saves your hands from smelling and your eyes from tearing. There is no need to re-hydrate granulated garlic. About 1/8 tsp. is equal to 1 average size clove. If you are on a low sodium diet, substitute 1/2 tsp. of salt with 1/8 tsp. garlic.
Recipes & Uses
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"I just received my latest order. It is fantastic. Each spice is perfection. The sample spice pack is something that we will love. Just opening the box to release the aromatics was fun! Thank you for making cooking an adventure."
