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Test Kitchen Approved

Peruvian Chile Lime White Bean Hummus

Peruvian Chile Lime White Bean Hummus

Peruvian Chile Lime White Bean Hummus

Recipe By Dia, Savory Spice—Bend, OR

Yields

2 cups

Prep Time

10 Minutes

Recipe By Dia, Savory Spice—Bend, OR

Swap out your standard hummus with this Peruvian-inspired version.

Serving Suggestions

Great as a dip with pita chips and veggies or as a spread on a quesadilla or sandwich wrap.

Ingredients

1 (15 oz.) can cannellini beans, rinsed & drained





1 to 2 Tbsp. lime juice

1/4 to 1/2 cup extra virgin olive oil


Savory Spice ingredients in this recipe

  • Peruvian Chile Lime Seasoning

    Our version of chili lime seasoning features the Peruvian aji amarillo (yellow chili pepper). Inspired by Peruvian spices, this chili lime seasonin...

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  • Cilantro

    Cilantro has a complex but delicate flavor with a hint of pepper, mint, and lemon. When substituting dried cilantro for fresh, use 1/3 of the amoun...

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  • Freeze Dried Scallions

    Freeze Dried Scallions are a mild & oniony addition most soup, salad & sauce recipes. Use these dried green onions in egg recipes like quic...

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  • Granulated Garlic

    You will find yourself in need of Granulated Garlic when cooking almost any dish. Granulated garlic seasoning is coarser in texture than garlic pow...

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  • Mayan Sea Salt

    Mayan Sea Salt has a clean appearance and flavor but is also an interesting tie to the ancient Mayan way of life. This sea salt was harvested off t...

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Directions

In a food processor, pulse beans, Peruvian Chile Lime Seasoning, Cilantro, Freeze Dried Scallions, Granulated Garlic, and lime juice until blended. With food processor running, slowly pour in olive oil in a thin stream until desired consistency is reached. Season with additional Peruvian Chile Lime, lime juice and Mayan Sea Salt to taste.