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Test Kitchen Approved

Bitter Chicory Slaw

Recipe By Savory Spice Test Kitchen

Recipe By Savory Spice Test Kitchen

Ever grilled your greens? A quick grill gives endives and radicchio smoky, nutty flavors that elevate this quick slaw.

Ingredients

For dressing:

1/4 cup plain yogurt


1 tsp. honey

1/3 cup olive oil


For slaw:

4 endives, halved

2 heads radicchio, quartered

1 bunch fresh mint, roughly chopped

Savory Spice ingredients in this recipe

Directions

For dressing:

In a small bowl, combine yogurt, Mild Yellow Curry Powder, and honey. Slowly drizzle in olive oil while whisking continuously until emulsified and well-combined. Add Mayan Sea Salt to taste.

For slaw:

Preheat grill for medium-high heat. Grill endives and radicchio 3 min. per side or until lightly charred. Finely chop into small pieces, discarding roots. Add to large bowl with mint and toss with dressing to coat.