Overnight Iced Coffee
Recipe by Lia Moran
Drinks
The best part of waking up is having your coffee all ready to go. We like that you can experiment with different ingredients, so it never gets old.
Serves
4 servings
Ingredients
1 cup ground coffee 2 Tbsp. granulated sugar
Supreme Saigon Cinnamon
1/2 tsp. Supreme Saigon Cinnamon
4 1/2 cups cold water
Directions
In a large jar or pitcher, mix coffee, sugar, and cinnamon. Add cold water and stir until thoroughly blended. Seal container. Let sit 8 to 12 hours either on the counter or in the fridge. When it's ready, stir again then strain through a fine mesh sieve into another container or pitcher.
Recipe Notes
Feel free to change the flavor by varying the type of sugar (Spiced Vanilla Bean Sugar, Black Onyx Chocolate Sugar) and cinnamon (Ceylon cinnamon, Indonesian cinnamon etc.) Even if you don't usually drink your coffee sweetened, give this a try - it's subtly sweet and very refreshing.
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