Chicken tenders that the adults will love too! They come together so quickly, you won't ever want to buy the frozen ones again.


YIELD
4 servings

TIME
Prep: 10 min.
Cook: 10 min.

INGREDIENTS

NOTES

*If you can't find chicken tenders, substitute chicken breasts and cut into thick strips.



DIRECTIONS

In a large pot, heat 2 to 3 inches of oil to 375 degrees. Set out the flour, eggs, and bread crumbs in separate wide bowls. Stir bagel blend into bread crumbs. Coat tenders with flour, then eggs, then seasoned bread crumbs and set strips on a sheet tray until ready to fry. Working in batches, gently lower breaded chicken into hot oil and fry for 2 to 3 min., or until golden brown. Set on a paper towel-lined plate to drain excess oil. Sprinkle lightly with salt if desired.



SERVING SUGGESTIONS

Serve with Southern Gold Barbecue Sauce or your favorite condiment.

THANKS TO
Savory Spice Test Kitchen

NUTRITION
Dairy-Free
Nut-Free
Sweetener-Free



ITEMS IN THIS RECIPE

32
3 lbs  
$6.65

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