Name: Rustic Red Wine Mustard
Cook time: 5 minutes
Yield: 1 cup
Ingredients: 1/2 cup red wine vinegar; 1/2 cup red wine; 1 Tsbp. seasoning of choice:

Home | Recipes | Rustic Red Wine Mustard

Rustic Red Wine Mustard

Recipe by Savory Spice Test Kitchen

Healthy Cooking

Homemade mustard couldn't be simpler, and is definitely worth giving a try. Try this with any seasoning blend you love!

Jump to Recipe

Serves 1 cup

Cooking Time 5 minutes

Email Share

Ingredients

1/2 cup Yellow Mustard Seeds

1/2 cup red wine vinegar 1/2 cup red wine 1 Tsbp. seasoning of choice:

Emerald City Rub

Black Dust Cowboy Coffee Rub

Directions

Mix all ingredients in a glass container (or other non-metal container). Seal and let stand for 24 to 48 hours. Place all or part of the mixture in a blender and blend to desired consistency. Add water to thin the mustard if needed. Add salt to taste if desired. Mustard will be very potent; let stand in a cool, dark spot until desired heat level is reached then refrigerate to maintain desired heat level.