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Test Kitchen Approved

Longs Peak White BBQ Sauce

Recipe By Shantelle Stephens

Cooking Time

10 Minutes

Recipe By Shantelle Stephens

A nod to the traditional white BBQ sauce of Alabama, this version has a smoky twist from our Longs Peak Pork Chop Spice. This is the perfect complement to BBQ chicken, chicken wings, ribs, or pulled pork. You can also use it as a chicken salad, potato salad, or coleslaw dressing. It goes quickly, so you might want to make a double batch!

Serving Suggestions

This sauce originated in Alabama and is great with BBQ chicken, pulled pork, chicken wings, pork chops, or pork ribs. It can also be used as dressing for chicken salad, potato salad, or coleslaw.

Ingredients

¾ cups mayonnaise

¼ cups apple cider vinegar

½ lemon, juiced




Savory Spice ingredients in this recipe

  • Cayenne Pepper Chile Powder

    Native to the Caribbean, the cayenne pepper is a tropical fruit. It is now also grown in Africa, China, India, Japan, Mexico, and Louisiana here in...

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  • Longs Peak Pork Chop Spice

    Longs Peak  towers over the popular summer camping destination of Estes Park, Colorado where many grilled or campfire-cooked meals can be smelled f...

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  • Horseradish Powder

    Horseradish is native to regions along the Caspian Sea from Russia to Finland and is now grown in northern parts of both Europe and the United Stat...

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Directions

Whisk the first five ingredients together until smooth. Add cayenne to taste.